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The Olive Legacy
Jordan’s history with olive cultivation stretches back thousands of years. Archaeological discoveries in Petra, Jerash, and Umm Qais reveal ancient olive presses that highlight the deep cultural and economic importance of olive oil in Jordanian heritage.
In the fertile lands of Madaba, olive farming continues to thrive, providing livelihoods for local families and supporting communities through cultivation, production, and trade. The annual olive harvest is more than an agricultural season—it is a time of connection, celebration, and respect for the land that has sustained generations.
At Maweya for Agricultural Solutions, we are proud to continue this tradition. Our name, Maweya, is inspired by the purity and light symbolized by olive oil—a reflection of our dedication to authenticity, innovation, and excellence in everything we do.
Sheep and Olive Farming
Our operations combine two pillars of Jordan’s agricultural identity: olive farming and sheep farming.
Through our work, we preserve the harmony between the land and livestock—growing lush olive groves while maintaining healthy herds that graze naturally within our farms. This balance reflects our philosophy of sustainable farming, where every element of nature works together to create abundance.
Our 250-dunum farm in Madaba is a model of integrated agriculture. With fertile soil, access to clean groundwater, and sustainable green fodder production, we ensure that both our olive trees and our sheep thrive under optimal conditions.
“Our Social Impact”
At Maweya, we believe in community-driven growth. By creating sustainable job opportunities and supporting rural families, we contribute to the development of Jordan’s agricultural and livestock sectors.
Our approach combines heritage with innovation—preserving traditional practices while introducing modern techniques to improve efficiency, quality, and environmental sustainability.
We take pride in being part of a movement that not only cultivates the land but also empowers the people who care for it.
Our Mission & Vision
Our Mission
To preserve and enhance local sheep breeds such as Baladi and Awassi through advanced breeding and sustainable farming practices.
We continuously collaborate with research institutions to drive innovation and ensure the production of high-quality livestock and agricultural products for local and regional markets.
Our Vision
To establish Maweya as a symbol of Jordanian excellence in both olive and sheep farming, recognized locally and internationally for our quality, sustainability, and respect for tradition.
Our goal is to see Jordanian lamb and olive oil proudly represented as premium products that reflect the heart and heritage of our land.
